One-pot meals that don’t require me to cook dinner any meat, however are nonetheless very filling, are actually my FAVORITE! They’re so fast and straightforward and are a life-saver through the weekdays. This Tacky Skillet Ravioli is a saucy, flavorful, skillet meal made with cheese ravioli, sautéed mushrooms, marinara sauce, and extra cheese sprinkled on high. I splurged just a little with this one through the use of two kinds of cheeses and refrigerated ravioli as an alternative of frozen, however I’ll additionally share some budget-saving suggestions under. You possibly can undoubtedly rely on this recipe the following time you want a easy 30-minute meal!
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There’s a very good likelihood you have already got many of the components for this recipe in your pantry and fridge. And if not, they’re simple to search out at any grocery retailer! Right here’s what you’ll have to make this vegetarian tacky ravioli skillet recipe:
- Cheese Ravioli: I particularly use refrigerated cheese ravioli as a result of it cooks rapidly and has an amazing texture. You may as well use frozen cheese ravioli; simply you should definitely simmer it for a couple of minutes longer.
- Child Bella Mushrooms: These add a ‘meaty’ texture with out really utilizing any meat!
- Marinara Sauce: Use your favourite store-bought model or make your individual marinara when you’ve got some additional time. Both means, it provides a scrumptious Italian-style taste to this skillet recipe.
- Canned Petite Diced Tomatoes: I like the additional texture and taste you get when these are blended with the marinara sauce. The small dimension of those diced tomatoes additionally helps them cook dinner rapidly within the skillet and mix nicely with the opposite components. You possibly can use common canned diced tomatoes and break them up a bit within the skillet if that’s what you’ve available.
- Garlic: I take advantage of two cloves of minced garlic, however be at liberty so as to add extra should you LOVE garlic!
- Olive Oil and Butter: I take advantage of each to sauté the mushrooms and garlic. Collectively, they assist brown the mushrooms and add additional taste to the dish.
- Shredded Mozzarella and Grated Parmesan Cheese: These add the proper quantity of gooey, tacky goodness to this skillet recipe. Sprinkle them on high and allow them to soften into the sauce for a scrumptious end. (additionally, as proven within the step-by-step pictures under, they create an superior cheese pull!)
- Water: Thins out the sauce only a bit and helps all the pieces cook dinner evenly.
- Seasonings: The marinara will have already got some seasoning, however including Italian seasoning, garlic powder, salt, and black pepper actually enhances the general style of this dish.
- Trying to save extra money? A number of instances, frozen ravioli is cheaper than refrigerated. If you are going to buy frozen cheese ravioli, you have to to let it cook dinner for a couple of additional minutes till it’s cooked and heated by.
- If you will get an amazing deal on ravioli with a unique kind of filling, go for it! You should definitely simmer your chosen ravioli within the sauce for the suitable period of time in keeping with the bundle directions.
- I bulked up this dish with recent mushrooms, so if you’d like, you need to use simply half a bag of cheese ravioli (roughly 10 oz.) as an alternative of the total 20 oz. and save the remainder for later. Just like what I did in my Cheese Tortellini Skillet recipe. This dish will nonetheless be very filling and scrumptious!
- Do you know child Bella mushrooms are literally a extra mature model of white button mushrooms? They’ve a deeper, richer taste and are nice in dishes like this. However should you can’t discover them or if white button mushrooms are priced higher on the retailer, they will simply be substituted on this recipe.
Serving Ideas
I like pairing this ultra-rich pasta dish with a facet salad comprised of leafy greens, cherry tomatoes, and sliced purple onion. I nearly all the time have these veggies in my fridge, so it’s an effective way to make use of them up and add some freshness to the meal. Or, should you’re not within the temper for a salad, garlic bread is the one different strategy to go!
Storage and Reheating
This tacky skillet ravioli dinner makes nice leftovers! It’s already tremendous simple to make as it’s, however reheating the leftovers is even simpler. 😉 As soon as cooled, retailer it in hermetic container. (I prefer to portion it into particular person containers for quicker reheating) and refrigerate for 3-4 days. Once you’re able to eat, simply pop it within the microwave for a couple of minutes till heated by. Leftovers will also be frozen for as much as 3 months.
Tacky Skillet Ravioli Recipe
This Tacky Skillet Ravioli recipe is a one-pot meal comprised of two kinds of cheese, stuffed cheese ravioli and a simple, flavorful tomato sauce!
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- 1 Tbsp olive oil ($0.22)
- 1 Tbsp butter ($0.12)
- 8 oz. child bella mushrooms, sliced ($2.08)
- 2 cloves of garlic, minced ($0.16)
- 2 cups marinara sauce ($1.59)
- 1 14.5 oz. can petite diced tomatoes ($1.06)
- 1 tsp Italian seasoning ($0.10)
- ½ tsp garlic powder ($0.05)
- ½ tsp salt ($0.02)
- ¼ tsp freshly cracked black pepper ($0.02)
- ¼ cup water ($0.00)
- 20 oz. refrigerated cheese ravioli* ($6.99)
- 1 cup shredded mozzarella cheese ($1.15)
- ¼ cup grated parmesan cheese ($0.80)
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Warmth a big deep skillet over medium warmth and add the oil and butter. Add the sliced mushrooms and sauté till they’ve softened and change into brown. Add the minced garlic and proceed to sauté for an additional minute till the garlic is aromatic.
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Now add the marinara sauce, diced tomatoes, Italian seasoning, garlic powder, salt, black pepper, and water to the skillet. Stir all the pieces collectively to mix.
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Stir within the cheese ravioli. Cowl the skillet with a lid and simmer for five minutes. After 5 minutes take away the lid, give the ravioli a stir, then cook dinner for five extra minutes uncovered.
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Now sprinkle the shredded mozzarella cheese and parmesan cheese on high. Enable the cheese to soften for a number of minutes on the range high or broil the cheese for a pair minutes within the oven till melted and barely brown on high.**
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Sprinkle with chopped parsley (non-compulsory) and luxuriate in with garlic bread or your favourite facet salad.
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**Be sure to are utilizing an oven-safe skillet should you select to broil the cheese within the oven.
Serving: 1servingEnergy: 718kcalCarbohydrates: 77gProtein: 34gFats: 32gSodium: 2194mgFiber: 8g
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tips on how to make Tacky Skillet Ravioli — step-by-step pictures
Collect your whole components.
Warmth 1 Tbsp olive oil and 1 Tbsp butter in a big, deep skillet over medium warmth. Be sure the skillet you select is deep sufficient to suit all the components. Add 8 oz. sliced child bella mushrooms and sauté till they’ve softened and change into browned. Then, add 2 cloves of minced garlic and sauté it with the mushrooms till the garlic is aromatic.
Pour 2 cups marinara sauce, a 14.5 oz. can petite diced tomatoes, 1 tsp Italian seasoning, ½ tsp garlic powder, ½ tsp salt, ¼ tsp black pepper, and ¼ cup water into the skillet. Stir to mix something collectively.
Add 20 oz. cheese ravioli to the skillet and mix, ensuring each bit is coated within the sauce.
Cowl with a lid and simmer for five minutes. Take away the lid after 5 minutes, give all the pieces a stir, and cook dinner for an additional 5 minutes uncovered.
Sprinkle over 1 cup shredded shredded mozzarella cheese and ¼ cup grated Parmesan cheese. Be sure to evenly distribute the cheese so the highest is absolutely coated.
Let the cheese soften for a number of minutes on the stovetop. Alternatively, you may broil the cheese for a few minutes within the oven till melted and browned on high. Be sure your skillet is oven-safe should you select to try this.
Sprinkle with freshly chopped parsley (if desired), and serve together with your favourite sides. Simply have a look at that cheese pull!! YUM.
