Sugar Free Chocolate Cheesecake Jars

If you’re a critical chocolate lover, these sugar free chocolate cheesecake jars are for you. I’ve been promoting these in my keto (sugar free) bakery, and my clients love them.

Creamy, easy, chocolatey with a chocolate ganache topping, my husband who hates cheesecake, loves these.

This recipe makes 4, double it to make 8. These make the very best feast dessert, and the excellent news is you possibly can freeze these. I make this recipe each week for the bakery and might promise you that it’s a winner. These sugar free chocolate cheesecake jars are crustless, making them even simpler to make.

Why This Sugar Free Chocolate Cheesecake Works

This recipe works as a result of it has the very best substances to get a easy, pure chocolate style. The mixture of melted chocolate and unsweetened cocoa provides that excellent darkish chocolate style. Topped with chocolate ganache not solely seems fairly, however provides one other layer of chocolate taste. High with a number of raspberries for a fair higher expertise.

Sugar Free Chocolate Cheesecake Elements (4 servings)

• 1/2 cup sugar free chocolate chips
• 1 tablespoon unsweetened cocoa powder
• 1 egg
• 60 grams bitter cream (1/4 cup)
• 8 ounces full fats cream cheese
• 1/2 cup Swerve confectioner’s sweetener or 3/4 cup Allulose
• Vanilla extract
• sprint teaspoon salt

Chocolate Ganache

• 1/4 cup heavy cream (or coconut milk)
• 1/4 cup chocolate chips
• Sprint sea salt

Ideas for Making Chocolate Cheesecake Cheesecake Jars

• It’s crucial that every one substances are room temperature. We use a meals thermometer to ensure the cream cheese and bitter cream are on the similar temp to keep away from any lumps.
• Make certain your bowl can also be not chilly. If you’re utilizing a stainless-steel bowl, heat it up first.
• Make certain the melted chocolate is cooled, however to not the purpose that it hardens again up. This may take 5 to 10 minutes.
• Solely combine on low. We use a hand-held mixer, ensuring to scrape down the edges.
• Gently combine the eggs with a fork first earlier than including in just a little at a time. Don’t use mixer with the eggs, which can push air into the batter and presumably deflate the cheesecakes when baking. Combine solely by hand with a spatula, pushing across the sides, a number of instances to ensure there is no such thing as a air within the combine.
• Solely bake at 325 F. for quarter-hour. They’re DONE. The center will jiggle and that’s a very good factor.
• You should not have to make use of a water bathtub. Put a pan of water on the underside of oven as a substitute, which helps preserve them creamy.
• Cool Utterly earlier than including the ganache. Cool fully earlier than refrigerating.

When you’re within the Nashville space, please take into account stopping by the Nolensville Farmer’s Market Saturday mornings or making preparations to choose up a dozen gadgets in our Franklin House Bakery.

We promote a big array of Keto Pleasant cupcakes, muffins, cheesecakes, and biscuits, all gluten free, sugar free.

Kitchen Tools

• Foil Cups (these are nice, freeze effectively and include lids. Use for any type of single serving desserts or mini mason jars.
• Hand Beater
• Giant Spatula (made for omelettes, however nice for mixing alongside sides of bowl to make sure there is no such thing as a air. You’ll need to use this one on a regular basis.
• Stainless Metal Bowl

Macros

Web Carbs: 5 Energy: 330 Fats: 30 g Protein: 7

Extra Keto Chocolate Desserts from Spinach Tiger

• Chocolate Mousse
• Chocolate Pudding
• Chocolate Black Botton Brownies
• Chocolate Cream Tart

Pin This