Drink Up: Find out how to Make a Sadie’s Cocktail at House

Revel within the spirit of Greece proper from the consolation of residence with this scrumptious cocktail recipe courtesy of Sadie’s.

“At Sadie’s, we need to transport our friends to the Mediterranean whereas nonetheless in Music Metropolis, and the Mykonos cocktail creates that feeling, sip after sip. The cocktail highlights fragrant Blanco tequila, completely balanced by tart pamplemousse liqueur and citrusy notes of grapefruit soda and recent lime. The inclusion of grapefruit’s vibrant, tangy style presents an attractive, bittersweet taste profile to our cocktail program, particularly within the autumn months. Think about being in Greece with out having to attend till the summer season,” says Jennifer Woods, beverage director at Sadie’s. 

(sadiesnashville.com)

MYKONOS

Elements:

• 1 1⁄2 oz Blanco tequila
• 1 oz Fruitful grapefruit liqueur
• 1 oz Lime juice
• High with grapefruit soda and dehydrated grapefruit

Instructions:

1. Mix components into mixing tin and high with grapefruit soda. Shake and pressure.
2. Rim glass with Twang grapefruit salt. Garnish with dehydrated grapefruit, and luxuriate in!