It’s factor the Nashville Conference & Guests Corp begins sharing data early about its annual Dine Nashville: The Music Metropolis Means, as a result of that is my third replace this yr — they usually carry on coming. This large endeavor showcases eating places from across the metropolis, together with collaborative chef dinners, a restaurant week and different eating offers.
Among the hottest collaborative dinners have already bought out, however the NCVC retains backfilling the schedule to supply extra alternatives to participate in these particular occasions. Listed here are the most recent to be added:
Chef Philip Krajeck (People) + Pit Grasp Pat Martin (Martin’s BBQ)
Monday, Feb. 17 | 6 p.m. | $70/particular person | People (823 Meridian St.)
Chef David Andrews (D’Andrews Bakery & Cafe) + Chef Son Pham (Mister Son’s)
Saturday, Feb. 22 | 6 p.m. | $125/particular person | D’Andrews Bakery & Cafe (555 Church St.)
Chef Ryan Poli (iggy’s) + Chef Colby Rasavong (Unhealthy Thought)
Wednesday, Feb. 26 | 5 p.m. | $100/particular person | Unhealthy Thought (1021 Russell St.)
Chef Julia Sullivan (Henrietta Pink) + Chef Josh Habiger (Bastion)
Friday, Feb. 28 | 11 a.m. | $65/particular person | Henrietta Pink (1200 Fourth Ave N.)
Chef Brack Might (Marsh Home) + Chef Michael Hanna (St. Vito Focacceria)
Sunday, Mar. 2 | 6 p.m. | $150/particular person | Marsh Home (401 eleventh Ave S.)
One different collab that I need to spotlight, if for no different motive than it’s enjoyable to say, is the Mimo/Zuzu dinner on the 4 Seasons Lodge Nashville on Friday, Feb. 21. Mimo chef Nicky Miscia and his group are inviting chef Jordan Hoffman and chef Sang Park of the a lot anticipated Zuzu for a dinner that may mix the flavors of Italy and Japan.
Zuzu prides itself on providing a novel expertise, so in order for you a style of what’s coming to First Avenue South, all it’s a must to do is go to their neighbors across the nook at Mimo. The cooks will kick off the meal with Wagyu and caviar, adopted by dishes like Japanese forged iron milk bread, tempura walnut shrimp, a sashimi of yellowtail, tuna gnocco frito, duck rolls, caramelized miso sea bass and a group effort they’re calling Bucatini Mimo x Zuzu.
Coloration me intrigued! And if you happen to can say “MimoZuzuMimoZuzuMimoZuzu” thrice on the finish of the meal, they’ll give you a selection of two desserts: Japanese Yuzu (cacao shell, vanilla cake and yuzu jam) or Crostata al Matcha (matcha tea, almond sablé, mango and passionfruit sorbet, and chocolate crémeux).
Reservations for the Mimo/Zuzu chef collaboration dinner and all the opposite group occasions can be found on the Dine Nashville web site. Proceeds from the dinners will profit the Music Metropolis Inc. basis in assist of CORE and Huge Desk.
Gary & Dudley’s steak frites
The second leg of the Dine Nashville tripod is Nashville Restaurant Week from Feb. 24 to March 2. Taking part eating places are providing particular discounted prix fixe offers all through the week, and the menus are beginning to trickle out.
Amongst these piquing my curiosity are the $40 four-course dinner at Grey and Dudley that includes an app of crab deviled eggs topped with chili oil, a goat cheese crostini with Calabrian chili and pepper agrodolce and a major plate of Wagyu flat-iron steak frites topped with whiskey butter and inexperienced peppercorn sauce. I don’t find out about you, however for 40 bucks, that one is certainly calling my title!
Different enjoyable prix fixe menu choices embrace a choose-your-own-adventure menu at Boqueria for $25 at lunch and $40 for dinner; two burgers, two fries and two milkshakes for a $35 lunch date at Elliston Place Soda Store; a $25 vidalia onion soup and crab asparagus quiche brunch deal at Marsh Home; and a three-course dinner together with a glass of wine, beer or a mocktail at Nicky’s Coal Fired for simply $40.
With offers like these at eating places throughout city, it is best to most likely plan forward and make some reservations if you wish to maximize your enjoyable throughout Restaurant Week! Take a look at all the schedule on the Dine Nashville web site.
