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Tuesday, December 16, 2025

One Pan Salmon Dinner – Price range Bytes


Shopping for the household worth packs of frozen salmon appears to be the one budget-friendly option to eat fish apart from opening a can of tuna these days. Since I found this, my household enjoys salmon greater than ever earlier than! This straightforward One Pan Salmon Dinner recipe is useful as a result of it’s a good way to attenuate clean-up and nonetheless present your loved ones with a full meal. A well-liked starch, a inexperienced veggie, and a protein chock stuffed with wholesome fats…let’s go!

Overhead view of a one pan salmon dinner on a baking sheet.

Simple One Pan Salmon Dinner Recipe

Ever since I shared my one pan mushroom steak dinner right here, I’ve been on the lookout for extra methods to work sheet pan meals into my weekly rotation. They’re simply so sensible! For this sheet pan salmon dinner, I make a fast glaze utilizing soy sauce, toasted sesame oil, easy seasonings, and a little bit brown sugar, which I coat the salmon and inexperienced beans in earlier than baking. I’ve additionally bought the timing nailed down, so every part cooks collectively completely. My secret? I wrap the salmon in parchment paper whereas it bakes. It steams gently in all that flavorful glaze and stays so moist and tender.

Do you know that a lot of the fish you see “recent” on the seafood counter has beforehand been frozen anyway? So, as I mentioned in my budget-friendly fish soup recipe, don’t hesitate to purchase it in a frozen household pack, thaw it out your self, and save a couple of bucks!


One Pan Salmon Dinner

This One Pan Salmon Dinner is a family-approved weeknight meal with flaky salmon, crispy potatoes, and glazed inexperienced beans all baked on a single sheet pan.

Overhead view of a one pan salmon dinner on a baking sheet.Overhead view of a one pan salmon dinner on a baking sheet.

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  • 1 lb. salmon (2 massive filets)* ($5.24)
  • 2 Yukon gold potatoes ($1.04)
  • 1 tsp salt, divided ($0.01)
  • tsp freshly cracked black pepper ($0.02)
  • 1 Tbsp olive oil ($0.19)
  • ½ tsp ginger powder ($0.12)
  • 1 tsp garlic powder ($0.05)
  • 2 Tbsp brown sugar, packed ($0.10)
  • 1 Tbsp soy sauce ($0.03)
  • 1 tsp toasted sesame oil ($0.13)
  • ½ a lemon ($0.35)
  • 2 cups inexperienced beans** ($2.47)
  • ½ tsp sesame seeds ($0.07)

  • Collect elements. Thaw the salmon following the package deal instructions (I thawed mine within the fridge in a single day, however you too can thaw it in chilly water), and preheat oven to 375℉.

  • Slice potatoes into 1/4-inch thick slices and sprinkle with ¼ tsp salt, pepper and oil.

  • Lay potatoes out flat on about 1/3 of a parchment-lined baking sheet. It’s okay if there’s some overlap. Bake the potatoes within the preheated oven for Quarter-hour.

  • Combine ½ tsp salt, ginger powder, garlic powder, brown sugar, soy sauce, and toasted sesame oil in the identical bowl used to toss the sliced potatoes.

  • Place salmon filets within the middle of a giant piece of fresh parchment paper and brush the salmon with the sauce. Slice the lemon into rounds, after which high every salmon filet with a slice or two of recent lemon.

  • Fold the parchment paper with the salmon shut. This can assist steam the fish and hold it good and moist in your sheet pan. Put aside.

  • Subsequent, toss inexperienced beans in the identical bowl because the salmon marinade, utilizing up each drop of that yummy marinade! Sprinkle with remaining salt (1/4 tsp) and the sesame seeds.

  • When your timer for Quarter-hour goes off, flip the potatoes, and add the salmon within the parchment paper and the inexperienced beans.

  • Bake every part collectively for 10-Quarter-hour extra or till the fish is cooked to 145 levels. (In case your fish is reduce thinner and appears to be cooking sooner than the veggies, it’s useful to have it wrapped up so you may take away it from the pan when it reaches 145℉ when you give the veggies an additional 5 minutes within the oven, if wanted. No have to take away paper to temp it— simply insert the thermometer by means of the paper or the highest of the fold.) Modify seasonings as wanted and luxuriate in!

See how we calculate recipe prices right here.


  • 2 Items of Parchment

  • Baking Sheet

*To maximise my price range, I purchase luggage of frozen wild-caught salmon on the grocery retailer. The two lb. bag of salmon from Walmart normally has 4-5 massive filets inside.
**Frozen inexperienced beans turned mushy once I examined them with this recipe, however you may at all times substitute the recent inexperienced beans for one more tender recent vegetable you might have readily available, like asparagus, small broccoli florets, or snow peas.

Serving: 1servingEnergy: 318kcalCarbohydrates: 27gProtein: 26gFats: 12gSodium: 894mgFiber: 4g

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make One Pan Salmon Dinner step-by-step pictures

The ingredients to make a one pan salmon dinner.The ingredients to make a one pan salmon dinner.

Collect your elements: Thaw 1 lb. of salmon (2 massive filets) following the package deal directions. I prefer to thaw mine in a single day within the fridge, however you too can place the filets (of their vacuum-sealed packs) right into a bowl of chilly water. Change the water each half-hour or so till the fish is thawed. Now, preheat your oven to 375℉.

Sliced yukon gold potatoes in a bowl with seasonings.Sliced yukon gold potatoes in a bowl with seasonings.

Prep the potatoes: Minimize 2 Yukon gold potatoes into ¼-inch thick slices and add them to a bowl. Sprinkle the potato slices with ¼ tsp salt, ⅛ tsp black pepper, and 1 Tbsp olive oil. Combine to coat the potatoes with the seasonings and oil.

Sliced and seasoned yukon gold potatoes on a sheet pan.Sliced and seasoned yukon gold potatoes on a sheet pan.

Bake the potatoes: Line a baking sheet with a chunk of parchment paper. Lay the potato slices out flat over 1/3 of the baking sheet, as proven right here. It’s okay if there’s some overlap. Bake the potatoes within the preheated oven for Quarter-hour.

Salt, ginger powder, brown sugar, soy sauce, and toasted sesame seed oil in a mixing bowl.Salt, ginger powder, brown sugar, soy sauce, and toasted sesame seed oil in a mixing bowl.

Make the glaze: In the meantime, add ½ tsp salt, ½ tsp ginger powder, 1 tsp garlic powder, 2 Tbsp brown sugar, 1 Tbsp soy sauce, and 1 tsp toasted sesame oil to the identical bowl you seasoned the potatoes in (no want to scrub it first!). Combine to mix.

A brush glazing two salmon filets with a toasted sesame oil glaze. One filet is topped with two lemon slices.A brush glazing two salmon filets with a toasted sesame oil glaze. One filet is topped with two lemon slices.

Glaze the salmon: Place a chunk of parchment paper onto your work floor and add the 2 salmon filets, pores and skin aspect down, to the middle. Brush the salmon with among the soy sauce glaze (you received’t use all of it right here). Slice ½ a lemon into rounds and high every filet with 1-2 slices of recent lemon.

Glazed salmon filets wrapped in a parchment paper parcel for baking.Glazed salmon filets wrapped in a parchment paper parcel for baking.

Wrap the salmon: Fold the parchment paper over the salmon after which fold the perimeters shut to create a parcel. I like to do that because the fish will steam and keep good and moist somewhat than dry out on the sheet pan. Set the salmon parcel to at least one aspect for now.

Green beans added to the bowl of sesame oil glaze.Green beans added to the bowl of sesame oil glaze.

Coat the inexperienced beans: Now add 2 cups inexperienced beans to the remaining salmon marinade. Sprinkle with ¼ tsp salt and ½ tsp sesame seeds.

Sliced potatoes, green beans, and parchment paper wrapped salmon filets on a baking sheet.Sliced potatoes, green beans, and parchment paper wrapped salmon filets on a baking sheet.

Bake: As soon as your timer for the potatoes goes off after Quarter-hour, take away the baking sheet from the oven and flip the potatoes. Now, add the salmon parcel and the marinaded inexperienced beans to the baking sheet.

Sliced potatoes, green beans, and parchment paper wrapped salmon filets on a baking sheet, with a instant read thermometer checking the internal temperature of the salmon.Sliced potatoes, green beans, and parchment paper wrapped salmon filets on a baking sheet, with a instant read thermometer checking the internal temperature of the salmon.

Bake every part collectively for 10-Quarter-hour extra or till the salmon is cooked to 145℉ (I take advantage of an immediate learn thermometer to test the inner temperature of my fish. No have to take away the paper to test it—simply insert the thermometer by means of the paper or the highest of the fold!). In case your fish is reduce thinner or is cooking sooner than the veggies, take away the salmon parcel from the baking sheet when it reaches 145℉ and provides the veggies an additional 5 minutes within the oven, if wanted.

Finished one pan salmon dinner on a baking sheet.Finished one pan salmon dinner on a baking sheet.

Serve: Modify the seasonings as wanted. Serve, and luxuriate in your salmon sheet pan dinner!

Overhead view of a one pan salmon dinner plated.One Pan Salmon Dinner – Price range Bytes
  1. Thaw the salmon absolutely earlier than cooking. I normally thaw mine in a single day within the fridge, however a chilly water tub works in a pinch. Simply be sure that it’s not frozen within the middle earlier than you bake!
  2. Slice the potatoes skinny and even. I’m going for about ¼-inch thick slices, in order that they prepare dinner by means of in time. In the event that they’re too thick, they’ll take longer to bake and will throw off the entire timing of this one pan baked salmon recipe.
  3. Wrap the salmon in parchment paper. That is the transfer. It gently steams the fish, preserving it moist, tender, and stuffed with taste. Plus, it buys you a little bit additional time in case your veggies want extra roasting as a result of it makes it tremendous straightforward to take away the fish from the baking sheet.
  4. Your salmon is absolutely cooked as soon as it reaches 145°F within the thickest a part of the fillet. You should utilize an instant-read thermometer to test for doneness. If you happen to don’t have a thermometer, the flesh must be opaque and flake simply with a fork.
  5. Strive a unique glaze. You actually can’t go incorrect with a sesame oil, soy sauce, and brown sugar glaze. Nevertheless, I believe a honey mustard glaze, some candy chili sauce, and even simply salt, black pepper, and vegetable oil (like I take advantage of in my grilled salmon recipe) could be scrumptious, too.

Storage & Reheating

If you happen to occur to have leftovers, you may retailer them within the fridge for as much as 3-4 days. You possibly can hold the salmon in a separate hermetic container if you wish to keep away from the veggies from tasting fishy! Use the microwave, oven, or stovetop to reheat your potatoes and inexperienced beans. Simply take note the microwave will probably make them a lot softer.

As for the one pan salmon, it’s greatest to reheat it low and sluggish to keep away from it fully drying out. I’d drizzle a little bit oil over the fish, wrap it in foil, and warmth it in a low oven (about 275°F) till reheated all through. Baked salmon can also be scrumptious chilly, so you might at all times toss it onto a salad and name it a day!

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