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Tuesday, July 21, 2026

Two New Choices for Sunday Funday | Bites


I’m not often a giant bruncher, however these days, by the point Sunday rolls round, I’m not seeking to be cooking. Thanks to 2 new Sunday choices from Star Rover Sound and Adele’s, it’s simpler than ever to take the time without work from working within the kitchen.

The primary addition to the present multitude of brunch choices comes courtesy of Star Rover Sound, already certainly one of my favourite vibes on this facet of the river. I’ve waxed rhapsodic about how a lot I like their West Texas steak evening expertise, and now they’ve introduced the morning meal to Germantown each Saturday and Sunday from 10:30 a.m. till 2:30 p.m.

Standout menu objects embrace forged iron cinnamon rolls, a stack of griddled hotcakes from a recipe shared by their company cousins at Superica, an SRS brunch burger topped with bacon, a fried egg, lettuce, onion, pickles, mustard and American cheese, breakfast tacos and chicken-fried hen. A “rancher’s breakfast” makes me need to embrace my interior Taylor Sheridan so I can get pleasure from two eggs any approach, fried pork stomach, SR hashbrowns, jalapeño sausage, refried beans and a pancake. (And a nap.)

And naturally the bar will probably be open, so strive a Mimosa Wallbanger. Make reservations to carry your spot on the desk










In The Gulch, Adele’s has already had a profitable brunch enterprise for years, however now they’ve added a brand new Sunday Supper to their common dinner service. In the event you’ve received a bunch of two or extra diners and also you simply can’t make one other determination after every week of peopling, Adele’s needs to take the wheel for you.

Everybody on the desk should take part within the particular supper as a result of it’s a family-style expertise, however for simply $60, it’s a reasonably spectacular menu. Here is what they share:

Wine for the desk

selection of home wine | purple, white or nonalcoholic

To start 

cornbread | chipotle honey, whipped butter 

kale salad | pecorino, lemon, anchovy dressing, breadcrumb 

Mains 

roasted hen | salsa verde 

gnocchi | sugar snap pea, mint pistou, lemon yogurt 

market fish | coconut rice, pineapple, cilantro, inexperienced goddess 

And so on 

crispy potatoes | rosemary, pecorino 

To complete 

chef’s selection dessert


The menu is offered from 5 till 9 p.m. on Sundays, so make reservations at Adele’s web site. 

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